The nose opens with classic aromas of pretty, candied Pinot Noir, as well as a delicate fragrance of black tea and cardamom, overlaid with aged brandy. The sip features a caramel entry and spice box flavors including sandalwood, bergamot, cardamom, vanilla and a hint of anise. Bright fruit flavors of sweet cherry, plum and violet play a balanced contrast to the earthy spices, leading into a rich, tingling finish.
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